Spain dominates in the global cauliflower and broccoli trade. In 2014, Spain exported 360 thousand tonnes of cauliflower and broccoli totaling 435 million USD, 4% over the previous year. Its primary trading partner was the United Kingdom, where it supplied 34.6% of its total cauliflower and broccoli exports in value terms, accounting for 72.5% of the United Kingdom’s total imports.
From 2007 to 2014, Spain was a net exporter of cauliflower and broccoli. Over this period, exports consistently exceeded imports in value terms. However, in physical terms, the difference was less pronounced.
Mexico and the U.S. were among the other main global suppliers of cauliflower and broccoli in 2014. However, the fastest growing exporters from 2007 to 2014 were China (+21.9% per year) and Mexico (+16.9% per year).
In addition to the United Kingdom, Spain’s top 4 trading partners in 2014 were Germany, the Netherlands, France and Norway, with a combined 75% share of Spain’s cauliflower and broccoli exports. The share of Germany increased modestly (+2.6 percentage points), while the share of the United Kingdom illustrated negative dynamics (-7.5 percentage points).
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“World: Cauliflower And Broccoli – Market Report. Analysis and Forecast to 2020” provides an in-depth analysis of the global market for cauliflower and broccoli. It presents the latest data of the market size and consumption, domestic production, exports and imports, price dynamics and turnover in the industry. The report also features current sales data, allowing you to identify the key drivers and restraints. Additionally, a strategic analysis of key factors influencing the market is provided, as well as profiles of the leading companies and brands. Forecasts illustrate how the market will be transformed in the medium term.
Countries coverage: Worldwide
Data coverage:
- Market volume and value
- Volume and dynamics of production
- Structure of production by regions
- Key market players and their profiles
- Volume and dynamics of exports/imports
- Factors influencing the market
- Forecast of the market dynamics in the medium term
Product coverage: Cauliflower and Broccoli
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TABLE OF CONTENTS
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY
2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS
3. MARKET OVERVIEW
3.1 MARKET VALUE
3.2 CONSUMPTION BY REGIONS AND COUNTRIES
3.3 MARKET OPPORTUNITIES BY COUNTRIES
3.4 MARKET FORECAST TO 2020
4. PRODUCTION
4.1 PRODUCTION, HARVESTED AREA AND YIELD IN 2007-2014
4.2 PRODUCTION BY REGIONS AND COUNTRIES
4.3 HARVESTED AREA AND YIELD BY REGIONS AND COUNTRIES
5. IMPORTS
5.1 IMPORTS IN 2007-2014
5.2 IMPORTS BY REGIONS AND COUNTRIES
5.3 IMPORT PRICES BY COUNTRIES
6. EXPORTS
6.1 EXPORTS IN 2007-2014
6.2 EXPORTS BY REGIONS AND COUNTRIES
6.3 EXPORT PRICES BY COUNTRIES
7. PRICES AND PRICE DEVELOPMENT
7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX
8. PROFILES OF MAJOR PRODUCERS
Appendix 1: Value of Production
Appendix 2: Commodity Balance
Appendix 3: Production, Harvested area and Yield
Appendix 4: Trade and Prices by Countries
Appendix 5: Direction of Trade between Major Producers and Consumers
Appendix 6: Producer Prices Index
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